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1/2 tasse d'huile d'olive

1 tasse de sauce BBQ

1/2 tasse de sauce soya

6 gousses d'ail émincées

3 c. à table (30 g) d'épices à steak
3 c. a table de jus de lime,ou citron ou vin blanc


Mélanger tous les ingredients ensemble.

[*:21vbf23r]Mariner la viande dans le mélange pendant 6 à 8 heures au réfrigérateur.
[*:21vbf23r]Faire cuire votre viande sur BBQ tout en badigeonnant votre viande avec le restant de la marinade.
[*:21vbf23r]bon pour 4 a 6 steak
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